Bayernwald's fruit world continues to grow
In staying with the corporate credo of keeping supply and quality at the highest level at all times, Bayernwald continues to expand and thus creates optimum capacities for further innovations and developments. The ground-breaking ceremony for the new building on a total area planned of almost 4,000 square meters was celebrated by the entire workforce on June 7, 2109 - with crispy pork roast and cool beer.
The two-storey building with office units, dry storage, block and finished goods warehouses as well as tank storage and loading area will be realized in three construction phases according to the latest environmental standards: with environmentally neutral CO-2 cooling and photovoltaics on the entire roof surface. The completion is planned until the fruit crop of 2020 and creates the best conditions for further good and healthy growth of Bayernwald.